Assistant Server
Job Description
- Complete knowledge of all food and beverage menu items and daily specials.
- Understands and meets sequence of service requirements for the Back
- Waiter/Food Specialist position as well as all requirements for the rest of theserving Team.
- Along with the Front Waiter, provide initial greeting to the guests.
- Greet the guest if the Front Server is occupied.
- Proved water service to the table and maintains water and other beveragesthroughout the meal.
- Responsible for bread service to the table.
- Demonstrate outstanding service skills.
- Memorize scripted presentation for the bread service.
- Knowledge of all menu items including all ingredients in every food item andcooking methods.
- Able to accurately answer all guest questions.
- Responsible for removing dirty ware throughout the meal and replacing with cleanware as needed
- Prepare the table for the delivery of the next course.
- Responsible for maintaining a clean table during the course of the meal, i.e. removecrumbs from the table during the course.
- Provide coffee service to the table as required.
- Thank guests as they depart per scripted requirements.
- Responsible for clearing and resetting of tables and maintenance of floorthroughout assigned station.
- Any other duties as assigned by management.
