Head Chef jobs in California

Were seeking a highly accomplished and dynamic Executive Chef to join our culinary leadership team at a premier, high-volume fine dining restaurant in Beverly Hills....

We are currently looking an Executive Chef to join our team as we expand our company and concept!...

The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Community Meals team in Santa Clara, CA....

Solid understanding of financial management principles, including budgeting, cost control, and inventory management Effective communication skills to liaise with team members, executive chef...

Job Description Position Summary The Executive Chef manages day-to-day operations of the hotel culinary department. Responsible for menu development, food purchasing and production for all hotel food and beverage outlets....

Reportsto the Executive Chef and manages a team of Sous Chef Managers....

Our Executive Chef will primarily be responsible for Resident dining but may also help with Catering. The Executive Chef will work Tuesday through Saturday OR Sunday through Thursday. Must be able to work at least one weekend day....

CHEF DE CUISINE Yountville, CA Looking for the next rising culinary star to open the newest restaurant in Yountville! Laying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway...

WHO YOU ARE: Youre an experienced Kitchen Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-level of profit and loss capability....

Job Description The Lead Line Cook supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eatalys exciting, high-volume, open kitchen restaurants. Reports to the Chef de Cuisine and manages the kitchen staff. Supervises and coordinates...

Company Overview: Imagine a piloted air taxi that takes off vertically, then quietly carries you and your fellow passengers over the congested city streets below, enabling you to spend more time with the people and places that matter most. At Joby, we've been working to make that dream a......

What You Bring: Proven Culinary Experience: Extensive background as an Executive Chef managing high-volume kitchens or a complex, corporate dining portfolio preferred....

Executive Chef and Human Resources. Adhere to all Health Department regulations and policies, and continually monitor kitchen operations to ensure that cleanliness, sanitation and safety standards are met. Provide training to employees as required or necessary....

Responsibilities: The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts....

What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that...

Positive and respectful work environment where diversity is valued Responsibilities: Cook menu items assigned to station Be mindful of special requests and dietary restrictions Ensure dishes meet quality standards and adhere to recipes Assists sous chefs and head chef...